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Trois Bakehouse
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A freshly baked sourdough loaf with a deep golden crust and a wheat-stalk scoring pattern, resting on baking paper

Naturally leavened · Portage, MI

Flour. Water. Salt.That's it.

Organic sourdough, shaped by hand in small batches with a long, slow fermentation. Fresh every Wednesday and Saturday.

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Clean label

Three ingredients. No shortcuts.

All organic, clean label: no commercial yeast, no additives, no preservatives. Our natural starter is made from the same organic flour and water — then it's just time and a hot oven.
  1. 1

    Flour

    Organic wheat flour. Nothing added, nothing taken away.

  2. 2

    Water

    Lots of it, for an open, airy crumb that stays soft for days.

  3. 3

    Salt

    Just enough to bring out the flavor of the grain.

How it works

Fresh bread in three steps

  1. 1

    Choose your day

    We bake for Wednesdays and Saturdays. Order by 8 PM two days before — that night we start your bread.

  2. 2

    Order

    Pay online in seconds, or pay at pickup with cash, Venmo or Zelle.

  3. 3

    Pick up

    Grab your bag from the bread shelf in front of our house in Portage, anytime 7 AM – 10 PM. The exact address comes with your confirmation.

Choose your day
A golden sourdough loaf cooling on a wooden board in our home kitchen

Our story

Simple bread, made with care

We wanted a loaf with a crackling crust, a soft inside and a short list of ingredients you can actually read — and above all, one that tastes delicious. We couldn't find it, so we started baking our own. First for us, then for family, friends, and the farmers market…

Read our story

The Bread Subscription

Your loaf, guaranteed. Every week.

Choose your bread and your days once — Wednesday, Saturday or both. Your loaves are set aside before anyone else can order, even on the days we sell out. Skip, pause or cancel anytime.

Start a Bread Subscription

Questions

Good to know

What's in your bread?

Organic wheat flour, water and salt — that's it. Seeded versions add organic flax and chia seeds. Contains wheat.

Where do I pick up?

From the bread shelf in front of our house in Portage, MI — anytime between 7 AM and 10 PM on your pickup day. We send the exact address once your order is confirmed. We don't deliver yet.

Can I cancel?

Yes, for a full refund until 8 PM the day before your pickup.

All questions